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Palm Restaurant is a Classic American Steak House offering aged USDA Prime beef, jumbo Nova Scotia lobsters and the freshest local seafood. Included on the menu are Palm favourites like calamari fritti, lobster bisque, creamed spinach, ‘half and half’ (cottage fries and fried onions), crab cakes, the famous Gigi salad (shrimp, bacon, green beans, tomato and onion), New York style cheesecake, carrot cake and Palm Martini. The international wine list offers some hard to find American cellar selections including magnums of reputed American cabernet sauvignons. Our Private Dining Room holds up to 48 guests for celebrations and business dinners alike. Come experience our legendary hospitality and enjoy Palm Experience!

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