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Smart, exclusive, and worth every penny - Tom Aikens fits Chelsea like a glove. This elegant Michelin-starred restaurant is a firm favourite with celebrities and well-heeled locals, but also offers an accessible lunch menu for those who enjoy a little part-time luxury. The sleek monochrome interior is effortlessly understated, but the menu is anything but. Only the finest ingredients are used in full-flavoured French dishes like foie gras terrine with Sauternes jelly; poached turbot with truffle gnocchi; and roast Anjou piegeon breast with confit leg and pumpkin risotto. For dessert, try the pistachio meringue or let the charming sommelier guide you through the wine list, which features excellent wines from Bordeaux and Burgundy as well as some interesting New World options.

Entertainment
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Function room / Restaurant for hire
Private Dining Room available for up to 10 guests.

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